| Universal Cheesemaking Base Kit is the starting place for cheesemaking supplies. This kit includes one each of the following reuseable supplies: CH97 Ripening Pan, CH63 Drain Tray, CH62 Pan Cover, TE50 Thermometer, CH98 Cheesemaking book. Artisan Cheesemaking at Home by Mary Karlin, CH68 Stainless Steel perforated ladle, CH35 Pack of 25 wrapping papers, CH125 Measuring spoon set and PS41 Cheesecloth plus sufficient supply for many batches of cheese of CH22 Vegetarian Rennet and CH93 Calcium Chloride. This is not a stand-alone cheese kit, but a base for a variety of cheese making when you add one or more of our Specialty Cheese Kits (CH131, CH132, CH133, CH134, CH135, and CH136). |
