Yogurt Culture - Type IV - treats 200 liters of milk

Yogurt Culture - Type IV - treats 200 liters of milk

$ 80.71 *
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Online-Only: $80.71

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CH129

Qty:
Yogurt Culture - Bulgarian 411. This yogurt starter culture consists of Steptococcus Thermophilus and Lactococcus Bulgaricus. It is similar in nature to Thermophillic B culture but contains more Lactococcus Bulgaricus. Optimum temperature is 95-105F.
Specifications

A guide to understanding the composition and use of the cheese starter cultures carried by The Beverage People.  Learn about all the cultures carried at The Beverage People and the organisms contained in them.

Pickup Locations Available for This Item

The Beverage People Warehouse, Santa Rosa.

Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.

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Returns

How to Return Goods for Refund

All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.

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