Is a mild, earthy hop typically used to bitter British-style beers. Its almost flowery tones have produced some of England's best bitters.
Specifications
- Hop Form: Dried Whole Cone
- Alpha Acids*: 4.5%
- Smells Like: Jasmine, Floral, Spicy
- Best Suited For: English Ales and Continental Lagers
- Commercial Uses: Fuller's Chiswick Bitter - London Pride - ESB
*Alpha Acids vary year to year and lot to lot, reported reflects AA% in late 2016
How to UseTo Calculate IBU:
IBU per Addition = [AA%] x [Ounces Hops] x [Boil Time Factor]
Add the IBU from each addition for total predicted IBU
Boil Time Factor by time of hop addition:
| MIN |
BTF |
| 60+ |
4.0 |
| 55 |
3.5 |
| 50 |
3.1 |
| 45 |
2.7 |
| 40 |
2.2 |
| 35 |
1.8 |
| 30 |
1.4 |
| 25 |
1.2 |
| 20 |
1.1 |
| 15 |
1.0 |
| 10 |
0.8 |
| 5 |
0.7 |
| Whirlpool |
0.6 |
Shipping DetailsQualifies for Free Shipping! To trigger FREE SHIPPING in your cart, ensure you have met the $59 minimum and have omitted any items that are subject to shipping charges.
