3278 Lambic Blend Wyeast Smackpack

3278 Lambic Blend Wyeast Smackpack

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BY41

Qty:
This blend contains yeast and bacteria cultures important to the production of spontaneously fermented beers of the Lambic region. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in Brussels. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.
Specifications
  • Brand: Wyeast
  • Strain Origin: Belgium
  • Flocculation: varies
  • Temperature Range: 63 - 75 °F
  • Attenuation: 70 - 80%
  • Ester/Phenol Production: high
  • Alcohol Tolerance: 11%
  • How to Use

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    Returns

    How to Return Goods for Refund

    All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.

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