| Product Name | SKU | Price | | |
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The standard device for testing the ripeness of grapes in the vineyard. This Automatic Temperature Compensated (ATC) model reads from 0-40 Brix. Note that a Refractometer cannot be used to follow the progress of a fermentation after the grapes are harvested. |
TE23
|
$84.95
|
pH Buffer Capsules, 4, 7.
Dissolve the contents of each of the capsules in 100 ml distilled water. Use these solutions to calibrate your pH meter. Calibrate to pH 7 and then pH 4. |
TE72
|
$2.50
|
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Complete PH Buffer Kit
|
TE91
|
$4.95
|
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Replacement Electrode pH Testr20
|
TE35
|
$64.95
|
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Blue Hydroxide Solution - Acidometer Kit Replacement 100 mL
|
TE66
|
$8.95
|
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Clinitest Residual Sugar 36 Tablet Refill
|
TE15
|
$24.95
|
|
1 % Copper Sulfate Solution - 4 oz
|
TE24
|
$4.00
|
Phenolphthalein, 1/2 oz.
Replacement Indicator Solution for Country Wines Acid Test Kit. |
TE58
|
$1.95
|
|
Replacement Acid Standards-Set of 3 (Lactic, Malic, Tartaric)
|
TE18
|
$8.95
|
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Chromatography Papers 3 pack
|
TE22
|
$4.95
|
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Replacement Chromatography Papers 30 pack
|
TE21
|
$40.95
|
|
|
TE29
|
$4.95
|
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Solvent/Developer for Chromatography, 4 oz.
|
TE17A
|
$10.95
|
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A manual pH meter, compact and lightweight with .1 resolution and accuracy at 68F (20C). Spare electrode available for replacements may be ordered. (HI 73106) |
TE74
|
$59.95
|
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A manual pH meter, compact and lightweight with .1 resolution and accuracy at 68F (20C). Spare electrode available for replacements may be ordered. (HI 73106) |
TE101
|
$274.95
|