Thermophilic Culture - Type B - 100g

In-Store Pickup - We aim to fulfill orders within 2 business hours in Santa Rosa. Closed Sunday & Monday.
ONLINE-Only Price: $60.53
ONLINE-Only Member Price: $51.45

Members receive 15% OFF all items, everyday, for the entire year of their membership period.Click for details.

On hand: 0

CH191
Qty:
Need more information about this product, or have a suggestion for us?
This cheese starter culture is composed of Streptococcus Thermophilus and Lactococcus Bulgaricus. Acidification rate is moderate, diacetyl production is low to moderate, with some gas production. Recommended for use in mozzarella, parmesan, romano, provolone, other Italian cheeses. Optimum temperature range is 95-105F. For an easy to read breakdown of these cultures and their uses, take a look at our complete Cheese Starter Culture Guide.
Pickup Locations Available for This Item

The Beverage People Warehouse, Santa Rosa.

Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.

 Click for details about our pickup location.

Shipping Details

Qualifies for Free or $10 Flat Shipping! To trigger FREE SHIPPING in your cart, ensure you have met the $79 minimum and have omitted any ineligible items that are subject actual shipping charges. To trigger $10 FLAT RATE SHIPPING, simply ensure you have omitted any ineligible items.

Returns

How to Return Goods for Refund

All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.

CLICK HERE FOR MORE DETAILS ON RETURNING GOODS.