Has the aromas of flowers and citrus. A medium aroma with mid to high bittering value makes it a great dual purpose hop. One of the American classic three C's, along with Cascade and Columbus (CTZ). Centennial is often known as super Cascade.
- Hop Form: Dried Whole Cone
- Alpha Acids*: 9.3%
- Smells Like: Grapefruit, Citrus, Piney
- Best Suited For: Hoppy American Ales - IPA
- Commercial Uses: Russian River Pliny The Elder
*Alpha Acids vary year to year and lot to lot, reported reflects AA% in late 2016
How to Use
To Calculate IBU:
IBU per Addition = [AA%] x [Ounces Hops] x [Boil Time Factor]
Add the IBU from each addition for total predicted IBU
Boil Time Factor by time of hop addition:
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