Grain > Specialty Malts > Acidulated Malt


  • Malt_Acidulated
    German Acidulated Malt - 1 lb.
    Average rating:
    average rating 100%
    This German base malt sprayed with lactic acid reduces the pH value of the wort, which results in improved mash enzyme activity and greater yield. Generally, use 1% of acidulated malt to reduce the pH by an estimated 0.1.