Details About Homebrewing Lesson 6 - The World of Hops


About Scheduling a Private Instruction

This is Lesson 6 of our homebrewing lesson plan. Our private instruction lesson plans are instruction only.  They do not include beverage/food production on site or any beverage/food handling. 

Details About Homebrewing Lesson 6 - The World of Hops

Approximate lesson time: 40-60 minutes

This Lesson 6 Plan Includes:

  • Discuss Q&A from prior lesson
  • Review of the hops plant
  • Hop compounds - alpha acids, oils
  • Using different formats of processed hops
  • Hops in the boil - isomerization, utilization, IBU math
  • Selecting appropriate hops for bittering, flavoring, aroma
  • Dryhopping overview
  • Understanding hops by region of origin
  • Quality control - freshness, storage and evaluation