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By using a pressure racking wand connected to an inert gas supply such as nitrogen or argon, wine in the barrel can be gently pushed out of the barrel with extremely low oxygen exposure. Using this technique, the wine is never beaten with pump impellers or diaphragms, and furthermore the use of inert gas allows the wine maker to purge the air out of the barrel as well as the destination vessel. If you desire to move your wine in the gentlest possible way, pressure racking is one of the best choices. In comparison to the alternative choices for gentle wine transfer, such as 100% gravity which requires a forklift, or peristaltic pumps which require a fortune, pressure racking is a popular solution.
MUST Fabrication, formerly York Machine Works, is a full machine shop located in St. Helena, California serving the winemaking community of Napa. The Beverage People is happy to bring their high quality work to the winemakers of Sonoma County as well.
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