This item is not eligible for our online ordering discount. Online and in-store price are the same for this item. Members receive 15% OFF all items, everyday, for the entire year of their membership period.Click for details.
By using a pressure racking wand connected to an inert gas supply such as nitrogen or argon, wine in the barrel can be gently pushed out of the barrel with extremely low oxygen exposure. Using this technique, the wine is never beaten with pump impellers or diaphragms, and furthermore the use of inert gas allows the wine maker to purge the air out of the barrel as well as the destination vessel. If you desire to move your wine in the gentlest possible way, pressure racking is one of the best choices. In comparison to the alternative choices for gentle wine transfer, such as 100% gravity which requires a forklift, or peristaltic pumps which require a fortune, pressure racking is a popular solution.
MUST Fabrication, formerly York Machine Works, is a full machine shop located in St. Helena, California serving the winemaking community of Napa. The Beverage People is happy to bring their high quality work to the winemakers of Sonoma County as well.
We are not happy unless you are. To ensure your satisfaction, we offer our guarantee backed by our promise of a full store-credit refund on any unsatisfactory product or delivery---no need to ship anything back. Simply email us at email@example.com if the need to claim this guarantee should arise.
The Beverage People Warehouse, Santa Rosa.
Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.
All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.