High color (2.6 - 3.0L) pale malt that contributes a light golden color and a bold, rich, malty character with biscuit notes making a solid malt backbone for bigger beers.

Imparts a golden color, rich sweetness, and mild caramel and toffee flavors.

Provides a rich, dark color and roasted, sharp, even burnt or astringent flavors with intense chocolate and coffee notes.

Provides coffee character, intense bitterness, and dryness to the palate and darkens foam color.

Deep amber color (8.0 - 9.9L) lager malt that produces full body and smooth mouthfeel with strong maltiness and rich aromas of caramel, honey, and bread. OK to use for up to 100% of malt bill.

A mild caramel malt which adds body and sweetness without contributing strong flavors.