Home Cheesemaking, Carroll, 3rd Edition

Home Cheesemaking, Carroll, 3rd Edition

Home Cheesemaking, Carroll, 3rd Edition
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Home Cheesemaking, Ricki Carroll, 3rd Edition. Includes recipes for 75 homemade cheeses. Back cover: After mastering the fine art of cheese making in England, Ricki Carroll opened New England Cheesemaking Supply Company, based in Ashfield, Massachusetts. Since 1978, her company has supplied home cheese makers with information and equipment so they can savor every moment of one of the most delicious hobbies on the planet.
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Home Cheesemaking, Carroll, 3rd Edition
Average rating:
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Home Cheesemaking, Carroll, 3rd Edition
Great recipes
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The recipes in this book are top notch.
 

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