Northern Brewer Hop Pellets 2 oz - 2022 Crop Year

HOPS CLEARANCE SALE HAPPENING NOW

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Northern Brewer

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Aromatic Characteristics

Aromas of herbs, pine and grass & earth.

Aromatic Oil Content

1.5 - 2 mL/100g

Bittering Potential (alpha acid %)


8 -10%

Good for Bittering?

Yes

Specifications
  • Learn about our Hop Freshness Program
  • Hop Form: Type 90 Pellets
  • Alpha Acids*: 7.0%
  • Smells Like: Herbal and Woody
  • Best Suited For: Steam Beers, Cream Ales and other classic American styles
  • Commercial Uses: Anchor Steam
  • Notes: Northern Brewer is bred from Golding, grown both in Europe and North America. It found it's way to San Francisco as a signature flavor of Anchor Steam beer. It is a well-adapted hop with neutral, clean earthy and piney aromas and slightly higher than average bittering value. Dual purpose.
How to Use

Click to compare hop varietals by aromatic character, aromatic intensity, and bittering potential.


To Calculate IBU:

IBU per Addition = [AA%] x [Ounces Hops] x [Boil Time Factor]

Add the IBU from each addition for total predicted IBU

Boil Time Factor for 5 gallon batches by time of hop addition:

MIN BTF
60+ 4.0
55 3.5
50 3.1
45 2.7
40 2.2
35 1.8
30 1.4
25 1.2
20 1.1
15 1.0
10 0.8
5 0.7
Whirlpool 0.6
Warranty

100% SATISFACTION GUARANTEE. 

We are not happy unless you are. To ensure your satisfaction, we offer our guarantee backed by our promise of a full store-credit refund on any unsatisfactory product or delivery---no need to ship anything back. Simply email us at info@thebeveragepeople.com if the need to claim this guarantee should arise.

Pickup Locations Available for This Item

The Beverage People Warehouse, Santa Rosa.

Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.

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Shipping Details
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Returns

How to Return Goods for Refund

All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.

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