White Wheat Malt - 2.5L- 55 lbs.

White Wheat Malt - 2.5 - 4.0 °L - is a powerful tool for brewers, not only does wheat malt it have styles dedicated to its use but it also acts as a specialty malt for any recipe that needs foam stabilization or more mouthfeel without added sweetness. Learning to use this malt at various quantities will give you more control over how your beer turns out.

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  • Malt Style: Wheat Malt
  • Diastatic Power: Yes
  • Flavor: Mildly Sweet, Malty Wheat, Bread Dough
  • Color: 2.5° Lovibond - Contributes light straw color
  • Maltster: Briess® Malt & Ingredients Co.
How to Use

Recommended Percentage of Grist by Style:

  • 5% Improves head and head retention in any beer style
  • 10-20% Kölsch
  • 30-40% Use with raw wheat or wheat flakes in traditional Belgian Wit
  • 50%+ Functions as base malt when used alone or with Base Malt in American Wheat Beers

Note: If using 50% or more, consider incorporating rice hulls as a lautering aid.

Need a grain mill for your homebrew operation?  Have a look at our homebrew mills.



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Pickup Locations Available for This Item

The Beverage People Warehouse, Santa Rosa.

Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.

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All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.