Mead Yeast Nutrient - Nutrient for making Mead, Cyser, Melomel

The Beverage People Mead Nutrient

From a yeasts perspective, honey is very lacking.  The nitrogen content is particularly low.  And lighter honeys, which are generally more popular for meadmaking, are even lower in nitrogen.  Historically it has been accepted that honey wine fermentations will just take longer than other fermentations such as beer and wine.  However, with nutrients added into the pre-fermentation must the fermentation time can be dramatically decreased.  The Beverage People Mead Nutrient contains the nitrogen, minerals and vitamins needed to get your mead fermentation complete, generally within a couple weeks.  The Mead Nutrient contains:

  • Autolyzed Yeast
  • Citric Acid
  • Potassium Phosphate
  • Ammonium Sulfate
  • Magnesium Chloride

Another nutrient your yeast will need but cannot be put in this package is oxygen, so don't forget to aerate!

Good choices of yeast for your mead fermentation can be found here.

How to Use
Add 2 oz. of Mead Yeast Nutrient into 5 gallons of mead must during preparation, late in the boil or just before cooling.


We are not happy unless you are. To ensure your satisfaction, we offer our guarantee backed by our promise of a full store-credit refund on any unsatisfactory product or delivery---no need to ship anything back. Simply email us at if the need to claim this guarantee should arise.

Pickup Locations Available for This Item

The Beverage People Warehouse, Santa Rosa.

Fulfillment occurs Tues-Fri, 10AM-5:30PM, and Sat, 10AM-3PM. We aim to fulfill orders in 2 hours or less, whenever possible.

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Shipping Details
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How to Return Goods for Refund

All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.


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Featured positive reviews:

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Easy to process and pick up 01/10/2021
By RC Carrillo
Just what I needed to get my first mead started!