1762 Belgian Abbey Ale II Wyeast Smackpack
Members receive 15% OFF all items, everyday, for the entire year of their membership period.Click for details.
On hand: 2
An excellent yeast strain for use in Belgian dark strong ales. This strain has a relatively clean profile which allows a rich malt and distinctive ethanol character to shine. Delicate dried fruit esters can be produced when used at higher fermentation temperatures or in a high gravity wort.
Strain Origin: Belgium
Temperature Range: 65 - 75 °F
Attenuation: 73 - 77%
Ester/Phenol Production: high
Alcohol Tolerance: 12%
How to Use
Click to compare beer yeast strains and learn of their possible brewery or location origins.
Pickup Locations Available for This Item
- The Beverage People Warehouse, Santa Rosa.
Fulfillment occurs daily, Mon - Sat. We aim to fulfill orders in 2 hours or less, whenever possible.
- No Quarter Brewing Co., Windsor.
Until further notice, our pickup station at No Quarter Brewing Co is not available.
Click for details about our pickup locations.
Shipping Details Qualifies for Free Shipping!
To trigger FREE SHIPPING in your cart, ensure you have met the $79 minimum and have omitted any items that are subject to shipping charges.
How to Return Goods for Refund
All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.
CLICK HERE FOR MORE DETAILS ON RETURNING GOODS.