Practical wine analysis using sensory evaluation. Learn how to recognize a wine flaw and fix it. Adjustments may include adding tannin and oak, sweetening, clarifying with fining or filtering, removing H2S and bitterness. A review of winemaking basics is also included. Each participant brings one 750 mL bottle of a recent wine for the class to analyze. Instructor Nancy Vineyard has guided thousands of winemakers in their craft while managing The Beverage People for more than three decades. This class has been a perennial favorite.
Instructor: Nancy Vineyard
Date and Time: 03/23/2019, 2-5 PM
Location: The Beverage People Classroom, 1845 Piner Rd Suite D, Santa Rosa, CA 95403
Please take note of our REFUND POLICY: No cash refunds will be given with less than 14 days notice from the student. Please be considerate of the work required of our instructors to make these classes possible. If we deem it necessary to cancel the class, cash refunds will be provided to all students. In the event our advertised instructor is not available on the day of class, another proficient instructor may be substituted.