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With examples originating from all over Europe, Blue Cheeses stand out due to the blue-green marbling of mold throughout the cheese. Our recipe will produce a delicious Blue Cheese in the vein of French Roquefort, perfect for steaks, salads, or just a cracker.
Humidity and Temperature control are key to the getting the Candidum Molds to grow desirably. If your cheese cave or refrigerator doesn't have settings for the desired temperatures, consider picking up one of our Temperature Controllers which includes a hygrometer sensor allowing you to measures the humidity in your aging space.
This cheese is sure to impress those you present it to and provide a fun cheesemaking experience to the home cheesemaker looking for a new challenge.
The Beverage People Warehouse, Santa Rosa.
Fulfillment occurs Tues - Sat, 11 AM - 5 PM. We aim to fulfill orders in 2 hours or less, whenever possible.
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How to Return Goods for Refund
All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.